Adalberto Vazquez Gomez's Dulceskarel Earns ISO9001:2000 Certification

(prHWY.com) February 7, 2013 - Villahermosa, Mexico -- Dulceskarel, a company founded by Adalberto Vazquez Gomez , has earned an ISO 9000 certification for their business. The certification applies in all business and production processes.

The ISO defines the certification as "ISO 9001:2000 specifies requirements for a quality management system where an organization 1.) needs to demonstrate its ability to consistently provide product that meets customer and applicable regulatory requirements, and 2.) aims to enhance customer satisfaction through the effective application of the system, including processes for continual improvement of the system and the assurance of conformity to customer and applicable regulatory requirements."

Dulceskarel, and founder Adalberto Vazquez Gomez, have demonstrated their ability to follow these terms with great success. The certification also applies regardless of business size, though Dulceskarel is certainly not a small fry in respect to the size of the business. In addition, Adalberto Vazquez Gomez has parlayed his business acumen into a level of great success, expanding his business to become one of the biggest in the Mexico, as well as the largest snack food producer in Tabasco, Mexico.

Adalberto Vazquez Gomez was quoted as saying, "this certification will help our business grow and prosper into a new decade," adding later that "our already-sizable foothold in the extruded snack business can only go up from here!" Excitement from Adalberto Vazquez Gomez seemed to be echoed in investors and other parties, who were quick to congratulate Adalberto Vazquez Gomez on the certification.

In addition to his work at Dulceskarel, Adalberto Vazquez Gomez has also worked with companies like Indra Brasil, working to create a new type of extruded snack for that company. Adalberto Vazquez Gomez's own experience in extruded snacks also includes fried wheat snacks, as well as some work with ice cream.

Dulceskarel, however, is Adalberto Vazquez Gomez's big current project. As one of the founders, Adalberto Vazquez Gomez plans to expand the company to an already larger level than already achieved. With production and distribution already reaching southern Mexico and most of Central America, one can only imagine where Adalberto Vazquez Gomez's amazing products will go next. One can only hope that we'll be seeing Adalberto Vazquez Gomez's products, delicious as they all are, on international shores soon enough.

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